Cupola Rotating Pizza Ovens

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More Color Options:

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Features

A rotating platform allows even exposure to the open flame for more consistent cooking, and no pizza turning. State-of-the-art technology is combined with the ancient pizza cooking tradition, to produce a classic pizza more economically.

Revolution speed of the cook-top is programmable or manually adjustable from 12 seconds to 2 minutes per revolution. Digital display indicates the temperature and cooking time for up to ten 11″ pizzas.

Approvals

ETL Fireplace/Stove . (UL 737, 6th ed.) ETL Electric (UL 197)

ETL (Sanitation) NSF4 – City of Los Angeles RR 8218

ETL Gas (ANSI 783.11/CGA 1.8-M96)

230v/60hz, 750watts, 3.3 amps, 4,000 lbs

Capacity: 1 to 10 – 11″ diameter pizzas


BRV-110 W/G

D = 71″

W = 69″

H = 77″ (w/stand)

BRV-120 W/G

D = 79″

W = 77″

H = 79″ (w/stand)

BRV-140 W/G

D = 79″

W = 77″

H = 79″ (w/stand)

BRV-140 W/G

D = 79″

W = 77″

H = 79″ (w/stand)

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Dimensions #110 #120 #130 #140
A – Depth 71″ 79″ 79″ 79″
B – Width 69″ 77″ 77″ 77″
C – Height 77″ 79″ 79″ 79″
D 47.2″ 47.2″ 47.2″ 47.2″
E 44″ 52.4″ 52.4″ 52.4″
F 37″ 42″ 42″ 42″
G 53″ 58.7″ 58.7″ 58.7″