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For production lines of short and long pasta, kneads dough and produces high quality up to 40 cm wide to feed forming machines and more. Short and long pasta with the change of dies. Automatic mixer overthrow, speed variation of cochlea, dryer,  removable mixing shafts, mixing basins with curved edges.

Optional: winder for sheet of pasta and refrigerator.

Dimensions bxpxh1200 x 1300 x 1520 mm
Weight450 kg
Extrusion production200 kg/h max
Diameter die159 mm
Basin capacity40 kg (semola e liquidi – flour/bran and liquid)
Power consumption7,5 kW
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